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Vol 4, No 1 (2017): June 2017 GROWTH OF NILE TILAPIA (Oreochormis niloticus) FRY FED WITH COCONUT TESTA-CASSAVA BAGASSE MIXED SUBSTRATE FERMENTED USING Rhizopus oryzae Abstract  PDF
Yudha Wali Pradana, Catur Sriherwanto, Etyn Yunita, Imam Suja’i
 
Vol 4, No 1 (2017): June 2017 PENGARUH KOMBINASI BAKTERI ASAM LAKTAT TERHADAP PERUBAHAN KARAKTERISTIK NUTRISI SUSU KERBAU Abstract  PDF
Rofiq Sunaryanto
 
Vol 3, No 2 (2016): December 2016 EFFECTS OF Rhizopus oryzae FERMENTATION OF COCOA BYPRODUCT ON CERTAIN AMINO ACID AND THEOBROMINE CONTENTS Abstract  PDF
Catur Sriherwanto, Budhi Santoso Reksohadiwinoto, Anis Herliyanti Mahsunah, Imam Suja’i, Sarny Toelak, Mia Rusmiyati
 
Vol 3, No 2 (2016): December 2016 INDUKSI MUTASI DAN SELEKSI IN VITRO TANAMAN GANDUM (Triticum aestivum L.) Abstract  PDF
Laela Sari, Agus Purwito, Didy Soepandi, Ragapadmi Purnamaningsih, Enny Sudarmonowati
 
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