PENELITIAN PENGARUH PEMANFAATAN KONSORSIUM MIKROBA PENITRIFIKASI DALAM BUDIDAYA UDANG
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Published:
Sep 15, 2011
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Abstract
Research on application of consortia of Nitrifying bacteria on shrimp culture was
conducted in Grinting, Brebes, Central Java . The experiment method used
consortia of nitrifying bacteria as a sole treatment on Pond A and Pond B as a
control. Intensive observation on some water qualities parameter such as
temperature, salinity, pH and turbidity was conducted during shrimp cultural
period. The research result is indicated by distinction of survival rate (SR)
between Pond A and Pond B. The SR for Pond A is greater (32,5%) than in
Pon B (14%), but it is still low SR for aquaculture activity.
conducted in Grinting, Brebes, Central Java . The experiment method used
consortia of nitrifying bacteria as a sole treatment on Pond A and Pond B as a
control. Intensive observation on some water qualities parameter such as
temperature, salinity, pH and turbidity was conducted during shrimp cultural
period. The research result is indicated by distinction of survival rate (SR)
between Pond A and Pond B. The SR for Pond A is greater (32,5%) than in
Pon B (14%), but it is still low SR for aquaculture activity.
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RESEARCH ARTICLES
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